Shaikha Al Ali shows off her cooking skills as she makes healthy and delicious smoothies, and teaches ways to use up leftovers, all that in 1-minute videos.

1 packet of rgag
5 eggs
3 cups of whipped cream
2 teaspoons of vanilla essence
Chocolate syrup

Mix the cream, eggs, and vanilla essence.

Put the rgag as layers and pour the mixture of eggs and chocolate syrup.

Bake in a 175C oven temperature for 20-30 minutes.

Serve with ice cream and chocolate syrup.